Creamsicle Salad
from Auntie Bob's Attic

1 small box sugar free orange jello (dry mix)
1 small box sugar free vanilla pudding (dry mix)
1 small can mandarin oranges, drained (reserve liquid)
2 cups of miniature marshmallows
12 oz light whipped topping, thawed (Cool Whip)

In a large bowl, mix orange jello, and vanilla pudding, Fold in whippped topping. Add 4 tablespoons of reserved mandarin orange liquid. Stir well. Add mandarin oranges and marshmallows. Fold well. Refrigerate 1 hour. Top with extra mandarin oranges and fresh mint if desired. Serves 8-10 (also works just fine with the non-sugar free stuff)

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